
Saturday 8th May 2010 – Sunday 9th May 2010
To celebrate National Milling Weekend, and in support of the Real Bread Campaign, we'll be milling throughout the day, as well as showcasing traditional bread-making between 11am to 12pm on Saturday 8th May.
Throughout the whole weekend, we're also offering tastings of a range of speciality breads in our Devon Food Shop. Real bread is made simply from flour, water, fresh yeast and a bit of salt, nothing else. It's the reason our bread tastes so good, and why our customers love it!
For more information about National Milling Weekend, click here. And for information about the Real Bread Campaign, click here.