Tasting! British Pie Week

Monday 5th March 2012 – Sunday 11th March 2012

In support of British Pie Week, come and try the award-winning Tom's Pies. Enjoy tastings of the award-winning Tom's Pies, with a range of delicious, mouthwatering fillings to tempt all taste buds!

Produced by hand in Clyst St Mary, near Exeter, Tom's pies are pretty special. Two time Gold Award winners with Taste of the West, Tom's Pies are now suppliers of pies to Harrods!

The best ingredients, sourced locally, are combined in mouth-watering fillings which are packed into a delicious, buttered short-crust pastry. Some of the novel flavours on offer include Steak, pot-roasted carrot and pickled walnut; Lamb, chickpea and chorizo (both of which have won Gold Taste of the West awards); Chicken and leek with lemon thyme; Teign Valley venison, butternut squash, caramelised red onion and juniper berries and Ham hock and pea. Vegetarians can choose from Mushroom, spinach, hazelnuts and white truffle oil or Mixed bean in a fennel sauce.

It's no surprise to us that Tom's Pies now have such a strong name in the South West after only 5 years in business. The quality of the product speaks for itself.  Come and try for yourself!